LEONARDO DA VINCI PROGRAMME “Database of industrial and commercial standard analytical procedures for quality control that can be used on vocational courses in European schools accessible on the internet” című és HU/01/B/F/PP-136 007 számú projektje keretében végzett fejlesztése

Cím	Méret
Teacher's guide	2.42 MB

Procedures

Cím	Méret
Determination of calcium in calcium carbonate using complexometric titration	77.33 KB
Determination of aspirin using acid/base titration	90.71 KB
Determination of paracetamol using redox titration	97.27 KB
Determination of vitamin C (ascorbic acid) using redox titration	88.24 KB
Determination of iron in iron(II) sulfate (ferrous sulphate) using redox titration	103.68 KB
Determination of ibuprofen using acid/base titration	80.83 KB
Determination of potassium in toothpaste using flame photometry	94.84 KB
Determination nitrite in water using visible spectrophotometry	79.72 KB
Determination of free and total residual chlorine in water using redox titration	71.31 KB
Determination ammonium ion content of water using visible spectrophotometry	79.55 KB
Determination iron in water using visible spectrophotometry	93.14 KB
Determination of citric acid in Hubba-Bubba chewing gum using acid-base titration	93.57 KB
Determination chlorine in water using colorimetry	87.03 KB
Determination water quality using turbidimetry	85.44 KB
Determination of lead in paint using atomic absorption spectroscopy	91.11 KB
Determination of pH and conductivity using electrochemical techniques	115.55 KB
Determination of fat content of butter using gravimetry	83.01 KB
Determination of dissolved oxygen of water using iodometric titration	123.72 KB

Cím	Méret
Determination of riboflavin (vitamin B2) using UV-Vis spectrophotometry	31.7 KB
Determination of potassium iodide using redox titration	108.27 KB
Determination of potassium hydroxide using acid-base titration	108.14 KB
Determination vitamin C in tablet using potentiometry	130.83 KB
Determination of ethyl acetate using gas chromatography	97.38 KB
Investigation of substances related to acetylsalicylic acid using high performance liquid chromatography	173.05 KB
Determination of disodium hydrogen phosphate using potentiometric titration	116.66 KB
Determination of salt content of butter using potentiometry	133.27 KB
Determination of zinc in multivitamin tablet using atomic absorption spectrophotometry	122.46 KB
Determination of zinc in multivitamin tablet using stripping voltammetry	97.83 KB
Determination of potassium ion content of artificial fertilisers using flame photometry	123.16 KB
Determination of chemical oxygen demand of water using potassium dichromate	130.62 KB
Determination of sulfur dioxide content of wine using potentiometry	141.54 KB
Determination of fluoride ion content of toothpaste using potentiometry	106.63 KB
Determination of the permanganate index of water using redox titration	133.45 KB
Determination of nitrogen dioxide in air using photometry	176.09 KB
Determination of acid content of fruit juice using potentiometric titration	114.95 KB
Determination of chloride ion content of water using conductometry	125.42 KB

Techniques

Cím	Méret
Atomic Absorption Spectrophotometry (AAS)	105.2 KB
Colour matching and colorimetry	73.1 KB
Conductimetry	178.33 KB
Flame Photometry	89.5 KB
Potentiometry	375.74 KB
Ultraviolet and Visible (UV-Vis) Absorption Spectroscopy	2.63 MB
Voltammetry	219.98 KB
Theoretical Consideration: Qualitative Analysis Kovats index	33 KB
Quantitative Methods in chromatography	27.51 KB
High Performance Liquid Chromatography	139.36 KB
Densitometry	110.21 KB
Polarimetry	90.51 KB
Viscosity	98.84 KB
Thin Layer Chromatography	389.61 KB
Techniques for Gravimetric Analysis	473.61 KB
Techniques for Volumetric Analysis	483.18 KB